• 熔點(diǎn)： 390-392°C

• 沸點(diǎn)： 400.4°Cat 760mmHg

• 外觀： 藍(lán)色粉末

• 儲存條件： 2-8℃

• 注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。

• 17. [IF=3.4] HongXia Chen et al."Convenient preparation of indigo from the Ieaves of Baphicacanthus cusia(Nees) Bremek by enzymatic method and its MALDI-TOF-MS and UPLC-Q-TOF/MS analysis."ENZYME AND MICROBIAL TECHNOLOGY".2024 Aug;178:110440

• 16. [IF=8.4] Feifei Li et al."One-pot selective biosynthesis of Tyrian purple in Escherichia coli."METABOLIC ENGINEERING.2023 Nov;:

• 15. [IF=5] Du Jikun et al."Characterization of a novel monooxygenase originating from a deep-sea sediment metagenomic library."APPLIED MICROBIOLOGY AND BIOTECHNOLOGY.2023 Aug;:1-13

• 14. [IF=8.2] Pengyu Wang et al."Benefits of topical indigo naturalis nanofibrous patch on psoriatic skin: A transdermal strategy for botanicals."Materials Today Bio.2023 Oct;22:100756

• 13. [IF=4.5] Xudong Zhou et al."Degradation pathways and mechanisms insight of indigo and shikonin with experiments and quantum chemical calculations."DYES AND PIGMENTS.2023 Oct;218:111455

• 12. [IF=4.9] Li Yue et al."Discrimination of Baphicacanthis Cusiae Rhizoma et radix and its adulterant species and establishment of an assay method for quality control."Chinese Medicine.2023 Dec;18(1):1-14

• 11. [IF=2.984] Yi-Ming Zhang et al."Integration of the metabolome and transcriptome reveals indigo biosynthesis in Phaius flavus flowers under freezing treatment."Peerj. 2022 Mar;10:e13106

• 10. [IF=4.162] Jiuling Deng et al."A Network Pharmacology-Based Investigation to the Pharmacodynamic Material Basis and Mechanisms of the Anti-Inflammatory and Anti-Viral Effect of Isatis indigotica."Drug Des Dev Ther. 2021; 15: 3193–3206

• 9. [IF=4.411] Zhiqin Xu et al."Optimization of Extraction of Bioactive Compounds from Baphicacanthus cusia Leaves by Hydrophobic Deep Eutectic Solvents."Molecules. 2021 Jan;26(6):1729

• 8. 張一鳴,萬會花,蘇勇,魯夢,楊維,翟俊文.凍傷藍(lán)變對廣義蝦脊蘭屬植物中4種吲哚基衍生物含量的影響[J].西北植物學(xué)報(bào),2020,40(11):1951-1958.

• 7. 李曉晨,魏巍,張建逵,李麗,牛蕾.板藍(lán)根中淀粉含量與活性成分含量的相關(guān)性研究[J].化學(xué)工程師,2020,34(07):24-26+16.

• 6. 梁真寶, 李海怡, 黎艷光,等. 菘藍(lán)根莖葉有效成分的研究[J]. 廣州化工, 2016(11):156-157.

• 5. 李海怡, 黎艷光, 梁青云,等. 菘藍(lán)根莖葉中靛藍(lán)和靛玉紅的提取及含量的比較[J]. 廣東化工, 2016, 43(02):27-28.

• 4. 孔樹佳, 李硯文. 液相色譜-串聯(lián)質(zhì)譜法測定大鼠血漿中靛藍(lán)的濃度及藥動學(xué)研究[J]. 中國藥房, 2017, 28(007):912-915.

• 3. 常寶勤, 李梅梅, 藺華吉,等. 板藍(lán)根中生物堿靛藍(lán),靛玉紅的提取與分析[J]. 農(nóng)業(yè)科技與信息, 2019, 000(022):40-43.

• 2. 肖英華 夏葉 程佩佩 等. 反相高效液相色譜法同時(shí)測定大青葉中靛藍(lán)與靛玉紅含量[J]. 醫(yī)藥導(dǎo)報(bào) 2015 34(11):1506-1508.

• 1. 程佩佩 夏葉 方玉 等. 不同產(chǎn)地及不同藥用部位馬藍(lán)中靛藍(lán)和靛玉紅的含量測定[J]. 醫(yī)藥導(dǎo)報(bào) 2015(10):1363-1366.

輸入產(chǎn)品批號：

本計(jì)算器可幫助您計(jì)算出特定溶液中溶質(zhì)的質(zhì)量、溶液濃度和體積之間的關(guān)系，公式為：

質(zhì)量 (mg) = 濃度 (mM) x 體積 (mL) x 分子摩爾量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *