蔗糖

    
分析標(biāo)準(zhǔn)品,HPLC≥98%

Sucrose

源葉
B21647 一鍵復(fù)制產(chǎn)品信息
57-50-1
C12H22O11
342.299
MFCD00006626
β-D-呋喃果糖基- α-D-吡喃葡萄苷;β-D-呋喃果糖基-α-D-吡喃葡糖;α-D-吡喃葡糖基-β-D-呋喃果糖;D(+)蔗糖;甜菜糖;蔗糖丁烯酯;白砂糖
貨號(hào) 規(guī)格 價(jià)格 上海 北京 武漢 南京 購(gòu)買(mǎi)數(shù)量
B21647-50mg 分析標(biāo)準(zhǔn)品,HPLC≥98% ¥50.00 >10 - 8 >10
B21647-1g 分析標(biāo)準(zhǔn)品,HPLC≥98% ¥500.00 >10 1 3 3
B21647-2g 分析標(biāo)準(zhǔn)品,HPLC≥98% ¥700.00 >10 - - -
B21647-5g 分析標(biāo)準(zhǔn)品,HPLC≥98% ¥1500.00 >10 - - -
產(chǎn)品介紹 參考文獻(xiàn)(177篇) 質(zhì)檢證書(shū)(COA) 摩爾濃度計(jì)算器 相關(guān)產(chǎn)品

產(chǎn)品介紹

Sucrose (D-(+)-Saccharose) 是一種二糖,由葡萄糖和果糖兩種單糖組成。Sucrose 可應(yīng)用于一些動(dòng)物模型,包括代謝性疾病、肥胖、偏食、糖尿病等。

熔點(diǎn): 185-187°C
沸點(diǎn): 697.1°C at 760 mmHg
比旋光度: 67 o (C=26, IN WATER 25 oC)
外觀: 無(wú)色結(jié)晶
溶解性: H2O  :  100  mg/mL  (292.14  mM;  Need  ultrasonic  and  warming)

DMSO  :  100  mg/mL  (292.14  mM;  Need  ultrasonic)
敏感性: 易吸潮
儲(chǔ)存條件: 2-8℃
注意: 部分產(chǎn)品我司僅能提供部分信息,我司不保證所提供信息的權(quán)威性,僅供客戶參考交流研究之用。

參考文獻(xiàn)(177篇)

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